BUTTERSCOTCH CICLES
1 cup root beer
1 1/2 cups water
1 pkg. 3-4 oz. instant Butterscotch pudding (any brand)
Mix as directed on pudding package.
Then add water and root beer.
Mix all together.
Pour into molds. Freeze about 2 hours. Use warm water to get Popsicles out of molds.
